Café, Macadamia Nuts, Tea, Exotic Fruits
Café, Macadamia Nuts, Tea, Exotic Fruits
Café, Macadamia Nuts, Tea, Exotic Fruits
Previous
Next

History :

Our Family business, located in Muranga, a small village in the northeast side of Nairobi, Kenya, is mainly focused on different agricultural sectors. As professional Kenyan cultivators of raw goods like Coffee, Macadamia Nuts, and other Exotic Fruits, we decided to incorporate a new company, which specializes in the provision of individual services of coffee trading to expand our family business to an international level.


Since our incorporation, we have embarked on sourcing the top-grade Coffees from associate Farms in Kiambu, Nyeri, Kirinyaga, Embu, Meru, Machakos, Bungoma / Nandi Hills.

Philosophy :

Our main focus is to purchase top-grade quality under observance of sustainability and fair-trade conditions regarding raw materials. Ecological, as well as sustainable farming methods are vital aspects of our business objectives.

Cultivation and Sustainability:

Sustainability begins with the cultivation of Coffee. Our Farmers are seeding the Coffee in mixed cultures areas, where Coffee can grow together with different Exotic Fruits, Flowers and Nuts. This exchange of flavours enables raw Coffee to get a unique taste. Cultivation and harvesting are made by hand and conducted according to strict guidelines for animal and plant protection.

Trading:

We act per daily trade rates of the commercial Arabica Chart in New York. We offer attractive physical purchase options for traders and roasters in various pooling arrangements among container loads.

Service:

Facing the challenge, those large international traders have nearly monopolized the Kenyan Coffee industry; it has become increasingly harder for traders and roasters to find a large quantity of high-quality Coffee for competitive prices. For this reason, we decided not only to sell the Coffee to our clients, relaying the whole responsibility upon them but also to accompany the entire process starting at the Farms where the raw Coffee gets harvested, to the transportation from the Farm to the Kilindini Port of Mombasa, Kenya, where the Coffee gets loaded into the container and where our Clients can approve of the quality before the freight leaves the harbour.

Contact Us



    “If you wish to move mountains tomorrow, you must start by lifting stones today.”

    – African Proverb